- bri·oche
- /briˈoʊʃ/ noun, pl brioches [count, noncount]: a light, sweet type of bread
Useful english dictionary. 2012.
bri·oche
Look at other dictionaries:
bri|oche — «BREE ohsh, osh», noun. a very light, round roll, raised with yeast, rich in butter and eggs. ╂[< French brioche] … Useful english dictionary
oche — bri·oche; … English syllables
bri — an·ti·fi·bri·nol·y·sin; an·ti·fi·bri·nol·y·sis; bri·ard; bri·bri; bri·bri; bri·cole; bri·dle·less; bri·doon; bri·er·ber·ry; bri·ery; bri·ming; bri·nell; bri·oche; bri·o·lette; bri·sance; bri·sco·la; bri·sé; bri·sure; bri·tan·nia; bri·tan·nian;… … English syllables
brioche — bri·oche … English syllables
Brioche — Bri|oche 〈[ briɔ̣ʃ] f. 10; Kochk.〉 ein feines, kugelförmiges Hefegebäck [frz., „Art Windbeutel“] * * * Bri|oche [bri ɔʃ], die; , s [frz. brioche, zu norm. brier = Teig kneten]: in kleinen, runden Formen gebackenes Hefegebäck. * * * Brioche [bri … Universal-Lexikon
brioche — bri|oche [ˈbri:ɔʃ, bri:ˈəuʃ US bri:ˈouʃ, ˈo:ʃ] n [U and C] [Date: 1800 1900; : French; Origin: Old French brier to knead ] a type of sweet bread made with flour, eggs, and butter … Dictionary of contemporary English
Brioche — Bri|oche [bri ɔʃ] die; , s [bri ɔʃ] <aus fr. brioche »feiner, geformter Kuchen« zu normann. (pain) brié »Brot mit harter Kruste«> feines Hefegebäck in Brötchenform … Das große Fremdwörterbuch
brioche — bri•oche [[t]briˈoʊʃ, ˈɒʃ, ˈɔʃ[/t]] n. coo a light, rich, sweet roll of yeast leavened dough • Etymology: 1820–30; < F, MF bri(er) to knead … From formal English to slang
brioche — bri|oche [ bri aʃ ] noun count or uncount a type of sweet French bread … Usage of the words and phrases in modern English
Brioche — Bri|oche 〈 [ ɔ̣ʃ] f.; Gen.: , Pl.: s〉 ein Hefegebäck [Etym.: frz.] … Lexikalische Deutsches Wörterbuch
